Is Wafu Mayonaizu Sesame Japanese Mayonnaise Low FODMAP?

Ingredients

Water, Canola Oil, Rice Vinegar, Gluten-free Soya Sauce (water, Soybeans, Salt, Alcohol, Bacterial And Yeast Culture), Sugar, Pasteurized Frozen Egg Yolk, Sesame Oil, Modified Corn Starch, Salt, Onion Powder, Lactic Acid, Citric Acid, Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Garlic Powder, Disodium Edta. Contains: Soy, Sesame, Egg.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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