Is Wagamama Raisukaree Curry Paste GERD Friendly?
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Ingredients
Onion Puree (40%), Water, Garlic Puree (5%), Demerara Sugar, Ginger Puree (4%), Modified Maize Starch, Dark Soy Sauce (3%) (Water, Soybeans Wheat, Salt), Lemongrass (3%), Rapeseed Oil, Ground Cumin, Salt, Ground Turmeric, Coriander Leaf, Lime Juice Concentrate, Chilli Flakes (1%), Acidity Regulator: Lactic Acid
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