Is Wagyu Beef Wrap Vegetarian?

Ingredients

Marinated Wagyu Beef (Beef, Red Wine, Onion, Dijon Mustard, Black Pepper, Cold Pressed Canola Oil, Garlic, Rosemary, Kosher Salt), Whole Wheat Tortilla (Whole Grain Whole Wheat Flour, Water, Canola Vegetable Oil, Mono And Diglycerides, Molasses, Salt, Potassium Sorbate, Sugar, Sodium Bicarbonate, Sodium Proprionate, Sodium Acid Pyrophosphate, Sodium Stearoly-2-lactylate, Fumaric Acid, Cornstarch, Monocalcium Phosphate, Guar Gum, Cellulose Gum, Maltodextrin, Carrageenan, Calcium Acid Pyrophosphate, Calcium Peroxide), Chimichurri Aioli Chimichurri Paste Parsley, Oregano, Red Wine Vinegar, Cold Pressed Canola Oil, Lemon Juice, Red Pepper, Cilantro, Red Onion, Garlic, Black Pepper, Kosher Salt, Aioli Cold Pressed Canola Oil, Egg, Egg Yolk, Garlic Confit Garlic, Thyme, Roasted Onions Yellow Onions, Canola Oil, Sea Salt, Kale, White Cheddar, Produced In A Facility That Uses Nuts, Gluten And Dairy

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

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