Is Waitrose 2 Bake at Home Brown Baguettes Dairy Free?

Ingredients
Wheat flour, water, wholemeal wheat flour, yeast, brown linseed (2%), golden linseed (2%), wheat gluten, salt, malted barley flour, malted wheat flour, dried wheat sourdough, flour treatment agent (ascorbic acid), wheatgerm, barley malt extract, deactivated yeast Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. May contain: milk and sesame.
Check Waitrose 2 Bake at Home Brown Baguettes against your own diets in the app.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Bread · Loaf


