Is Waitrose Daisy Cake Wheat Free?

No. This product is not wheat free as it lists 2 ingredients that contain wheat.

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Why it's not wheat free

wheat flour
wheat

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Sugar, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), pasteurised free range egg, rapeseed oil, raspberry jam (7%) (glucose-fructose syrup, raspberry concentrate, sugar, gelling agent (pectin), concentrated lemon juice), water, unsalted butter (milk), glucose syrup, humectant (vegetable glycerol), tapioca starch, dried glucose syrup, cornflour, skimmed milk powder, raising agents (disodium diphosphate, sodium hydrogen carbonate), palm oil (certified sustainable), modified tapioca starch, stabilisers (tragacanth, xanthan gum), emulsifiers (mono- and diglycerides of fatty acids, acacia gum), invert sugar syrup, preservative (potassium sorbate), fruit, plant and vegetable concentrates (spirulina, pumpkin, apple), flavouring, salt, wheat flour, potato starch, acidity regulators (sodium hydroxide, citric acid), fat reduced cocoa powder, pasteurised free range egg white powder, colours (riboflavin, carotenes), olive oil, sunflower oil

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