Is Waitrose Free From Gluten Free Chocolate Chunk Cookies Vegetarian?
Description
Crisp-edged, slightly chewy cookies studded with chocolate give a pronounced cocoa-sweet flavor; texture is often described as crumbly yet satisfying. Shoppers commonly use them as a snack with tea or coffee, in lunchboxes, or paired with ice cream. Reviews note pleasant taste but occasional dryness or variable chunk distribution reported.
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Description
Crisp-edged, slightly chewy cookies studded with chocolate give a pronounced cocoa-sweet flavor; texture is often described as crumbly yet satisfying. Shoppers commonly use them as a snack with tea or coffee, in lunchboxes, or paired with ice cream. Reviews note pleasant taste but occasional dryness or variable chunk distribution reported.
Ingredients
Gluten-free Oat Flour, Sugar, Chocolate Chunks (18%) (cocoa Mass, Sugar, Cocoa Butter, Emulsifier (sunflower Lecithin)), Palm Oil, Margarine (palm Fat, Rapeseed Oil, Water, Palm Oil, Salt, Emulsifier (mono- And Diglycerides Of Fatty Acids)), Tapioca Flour, Rice Flour, Golden Syrup, Raising Agents (sodium Bicarbonate, Ammonium Carbonate), Flavouring, Thickener (xanthan Gum). Contains Oats. May Contain: Soya And Nuts.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.