Is Waitrose & Partners Cooks' Ingredients Fragrant Thai Green Paste Low FODMAP?

Ingredients
Water, Lemongrass (17%), Shallot, Green Chilli (14%), Garlic, Galangal, Coconut Sugar (coconut Sugar, Cane Sugar, Water), Rice Bran Oil, Sweet Basil, Salt, Shrimp Paste (2.0%) (shrimp (crustacean), Salt), Coriander Seeds, Makrut Lime Leaf (1.0%), Modified Tapioca Starch, Makrut Lime Peel, Acidity Regulator (citric Acid), Turmeric Powder. Contains Crustacean.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Sauce · Spreadable


