Is Waitrose & Partners Free From Gluten Free Roast Chicken Salad Dairy Free?

Ingredients

Gluten-free Seeded Bread (water, Rice Flour, Maize Starch, Tapioca Starch, Thickeners (cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxy Methyl Cellulose, Methylcellulose), Seeds [golden Millet Seeds, Brown Linseed, Sunflower Seeds, Poppy Seeds, Quinoa], Rapeseed Oil, Psyllium Husk Powder, Potato Starch, Dried Egg White, Yeast, Sugar, Spirit Vinegar, Prune Pur�e, Iodised Salt [salt, Potassium Iodate], Preservatives (sodium Propionate, Sorbic Acid), Wholegrain Maize Flour, Caramelised Sugar, Rice Bran, Acidity Regulator (sodium Carbonate), Folic Acid, Vitamin B1), Roast Chicken Breast (25%) (chicken Breast, Cornflour, Salt), Tomato, Mayonnaise (water, Rapeseed Oil, Spirit Vinegar, Cornflour, Pasteurised Free Range Egg Yolk, Sugar, Salt, Citrus Fibre, Stabiliser (pectin), Concentrated Lemon Juice), Rocket, Slow-roasted Tomatoes (tomato, Rapeseed Oil, Salt, Garlic, Oregano). Contains Egg.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Bread · Slice