Is Waitrose & Partners Freefrom Spiced White Chocolate, Cranberry & Hazelnut Cookies Gluten Free?


Ingredients
Gluten-free Oat Flour, Unsalted Butter (milk), Sugar, Belgian White Chocolate Chunks (14%) (sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (soya Lecithin), Flavouring), Gluten-free Oats, Sweetened Dried Cranberries (11%) (cranberries, Sugar, Sunflower Oil), Hazelnuts (9%), Partially Inverted Sugar Syrup, Raising Agents (sodium Bicarbonate, Ammonium Carbonate), Flavouring, Ground Ginger, Nutmeg, Ground Cinnamon, Rainforest Alliance Certified Cocoa. Contaisn Milk, Oat, Soya, Hazelnuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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