Is Waitrose Vegetarian Aubergine & Feta Burgers Gluten Free?

Ingredients

Potato, aubergine (15%), onion, rapeseed oil, feta cheese (sheep's milk) (6%), spring onion, sweet potato, potato flakes, pasteurised free range egg, cornflour, green lentils, chickpeas, potato starch, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), garlic purée, red chilli purée, parsley, mint, salt, extra virgin olive oil (0.4%), cumin seeds, tomato paste, ground cumin, ground coriander, ground black pepper, ground paprika, dried mint, yeast Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Waitrose Vegetarian Aubergine & Feta Burgers is available at 1 retailer

About this product

Meat · Patty