Is walkers salt and vinager Gluten Free?
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Why it's not gluten free
- gluten
- wheat
- barley
- flavouring
- yeast extract
gluten
Dietitian noteGluten should be avoided.
Note by Team Spoonful, Clinical nutrition experts
+1 more in the app
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Ingredients
potatoes, vegetable oil (sunflower, rapeseed, in varying proportions), salt and vinegar seasoning [flavouring, salt, acids (citric acid, malic acid), yeast extract, potassium chloride], antioxidants (rosemary extract, ascorbic acid, tocopherol rich extract, citric may contain: milk, wheat, gluten, barley, soya, celery, mustard allergy advice at w
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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