Is Wallace & Gromit Cracking Celebration Cake Gluten Free?

Ingredients

Sugar, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Rapeseed Oil, Plum & Raspberry Jam (4%) [Glucose-Fructose Syrup, Plum Puree Concentrate, Sugar, Raspberry Puree, Acidity Regulators (Citric Acid, Tri-Sodium Citrate), Gelling Agent (Pectin), Preservative (Potassium Sorbate), Colour (Black Carrot), Flavourings], Glucose Syrup, Humectant (Vegetable Glycerine), Palm Oil, Wheat Protein, Raising Agents (Sodium Hydrogen Carbonate, Disodium Dihydrogen Diphosphate), Colours (Paprika Extract, Beetroot Red, Vegetable Carbon, Iron Oxide, Riboflavin, Spirulina Extract), Flavourings, Emulsifiers (Methyl Cellulose, Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Acacia Gum, Lecithin (Rapeseed, Sunflower), Modified Cellulose), Rice Starch, Stabilisers (Xanthan Gum, Tragacanth), Salt, Antioxidant (Citric Acid), Preservative (Potassium Sorbate), Sunflower Oil, Maize Starch

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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