Is Wang Korea Miss Bong Fish Sausage 10 Sticks 340g GERD Friendly?
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Ingredients
Fish Paste (Golden Threadfin Bream), Soybean Oil, Corn Starch, Wheat Flour, Sorbitol, Soybean Protein, Salt, Emulsifier (Lecithin), Sugar, Flavour Enhancer (Monosodium L-Glutamate), Egg White Powder, Onion Powder
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