Is Wang Noodles Katsuo Udon - 7.79 OZ GERD Friendly?
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Ingredients
Noodle: Wheat Flour, Modified Tapioca Starch, Salt, Corn Oil, Acidity Regulator (Acetic Acid, Lactic Acid), Water. Soup Base: Soy Sauce (Soybean, Wheat, Salt), Salt, Sugar, Bonito Extract, Malt Syrup, Anchovy Extract, Kelp, Yeast Extract, Monosodium Glutamate. Flake: Fried Starch, Green Onion, Dehydrated Fish Cake, Red Pepper, Dried Laver. Katsuobusi.
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