Is Warburtons Gluten Free Seeded Bloomer With Sourdough Dairy Free?
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Ingredients
Water, Tapioca Starch, Seed Mix (9%) (brown Linseed, Sunflower Seed, Millet Seed, Poppy Seed), Potato Starch, Maize Starch, Yeast, Rapeseed Oil, Egg White Powder, Stabiliser: E464; Vegetable Fibre (psyllium), Sugar, Gluten Free Sourdough Powder (from Rice) (2%), Fruit Extract (carob And Apple), Humectant: Vegetable Glycerine; Salt, Caramelised Sugar, Preservatives: Calcium Propionate, Potassium Sorbate; Cornflour, Natural Flavouring. Contains Egg.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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