Is Warburtons Tiger Bread Bloomer 600g Vegan?

Description
Lightly crisp mottled-crust loaf with a mild, slightly sweet flavor and a soft, open crumb; commonly used for sandwiches, toasting, bruschetta or dipping. Reviewers often note good freshness and sandwich suitability, though some report occasional variability in texture, slice consistency or short-lived freshness between batches, depending on retailer or delivery.

Description
Lightly crisp mottled-crust loaf with a mild, slightly sweet flavor and a soft, open crumb; commonly used for sandwiches, toasting, bruschetta or dipping. Reviewers often note good freshness and sandwich suitability, though some report occasional variability in texture, slice consistency or short-lived freshness between batches, depending on retailer or delivery.
Ingredients
Wheat Flour*, Water, Salt, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Rice Flour, Wheat Gluten, Rusk ( Wheat Flour*, Salt, Raising Agent: E503), Emulsifiers: E471, E472e, Soya Flour, Preservative: Calcium Propionate, Dextrose, Flour Treatment Agents: E920 (Vegetarian), Ascorbic Acid (Vitamin C), Flavouring, * Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)]
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.