Is "Warm Hugs" Gourmet Assortment, 18 Gluten Free?
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Ingredients
Chocolate Chip: Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Semisweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin (An Emulsifier), Natural Flavor), Butter (Cream (From Milk)), Almonds, Salt, Soy Lecithin, Chocolate) Brown Sugar, Sugar, Eggs, Leavening (Baking Soda), Salt, Natural Flavor. Contains: Almonds, Eggs, Milk, Soy, Wheat. May contain Peanuts & other Tree Nuts derived from bioengineering. Oatmeal Raisin: Oats, Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Cream (From Milk)), Raisins, Toffee Candy Pieces (Sugar, Palm and Sunflower Oils, Butter (Cream (From Milk)), Almonds, Salt, Soy Lecithin, Chocolate), Brown Sugar, Sugar, Eggs, Leavening (Baking Soda), Salt, Natural Flavor. Contains: Almonds, Eggs, Milk, Soy, Wheat. May contain Peanuts and other Tree Nuts derived from bioengineering. White Chocolate Macadamia Nut: Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), White Chocolate Chips (Sugar, Cocoa Butter, Whole Milk Powder, Nonfat Dry Milk, Milkfat Soy Lecithin (An Emulsifier), Natural Flavor), Butter (Cream (From Milk)), Almonds, Salt, Soy Lecithin, Chocolate), Macadamia Nuts, Brown Sugar, Sugar, Eggs, Leavening (Baking Soda), Salt, Natural Flavor. Contains: Almonds, Macadamia Nuts, Eggs, Milk, Soy, Wheat. May contain Peanuts and other Tree Nuts derived from bioengineering.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.