Is Water, Red Chile Paste, Wheat Flour, Vegetable Shortening, Salt, Tomato Paste, Spices, Caramel Color, Garlic Powder, Red Color #40, Citric Acid Gluten Free?
Description
This water red chile paste wheat flour vegetable shortening salt tomato paste spices caramel color garlic powder red color 40 citric acid is an authentic Mexican sauce that leaves your tastebuds tingling. It is vegan and vegetarian friendly, made with no animal products. The sauce is free of artificial preservatives and BPA. People love this enchilada sauce, saying it is the best and its flavors are authentic. The ingredients are all natural, and the sauce does not have added colors.
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Description
This water red chile paste wheat flour vegetable shortening salt tomato paste spices caramel color garlic powder red color 40 citric acid is an authentic Mexican sauce that leaves your tastebuds tingling. It is vegan and vegetarian friendly, made with no animal products. The sauce is free of artificial preservatives and BPA. People love this enchilada sauce, saying it is the best and its flavors are authentic. The ingredients are all natural, and the sauce does not have added colors.
Ingredients
Water, Red Chile Paste, Wheat Flour, Canola Oil Or Partially Hydrogenated Canola Oil, Salt, Tomato Paste, Spices, Caramel Color, Garlic Powder, Red Color 40, Citric Acid
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.