Is Webber Naturals K2 + D3 Soy Free?
Why it's not soy free
- natto bean
natto bean
Dietitian noteNatto is a traditional Japanese food made by fermenting whole soybeans with Bacillus subtilis, resulting in a sticky, nutty-flavored product. It contains intact soy proteins and isoflavones, which are excluded on a soy-free diet due to their allergenic potential and biological activity. Consuming natto would compromise soy avoidance and increase the risk of adverse reactions in individuals with soy allergy or intolerance.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Vitamin K2 (menaquinone-7) (mk-7) (natto Bean) 120 Mcg, Vitamin D3 (cholecalciferol) 25 Mcg (1000 Iu), Medium Chain Triglycerides, Softgel Capsule (gelatin [bovine], Glycerin, Purified Water, Caramel), Yellow Beeswax, Lecithin.
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About this product
Supplement · Piece


