Is Wegman's Ancient Grain with Sea Salt Brown Rice Crackers GERD Friendly?
Description
Lightly seasoned crackers offer a mild savory flavor and a crisp, airy crunch; texture tends to be thin and slightly brittle. Commonly eaten as a standalone snack or paired with cheese, spreads, or dips. Reviewers frequently note consistent crunch, subtle seasoning, pleasant texture, and occasional fragility during handling and portability.
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Description
Lightly seasoned crackers offer a mild savory flavor and a crisp, airy crunch; texture tends to be thin and slightly brittle. Commonly eaten as a standalone snack or paired with cheese, spreads, or dips. Reviewers frequently note consistent crunch, subtle seasoning, pleasant texture, and occasional fragility during handling and portability.
Ingredients
Brown Rice Flour, Potato Starch, Safflower Oil, Sorghum Flour, Quinoa, Sesame Seeds, Millet, Flax Seed, Amaranth, Sea Salt.
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Save time on every shop
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