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Is Wegmans Chocolate Croissant, Chocolate Dairy Free?

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Ingredients

&LTSTRONG&GTINGREDIENTS: ENRICHED WHEAT FLOUR&IT STRONG&GT (WHEAT FLOUR, MALT, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), &LTSTRONG&GTBUTTER&LT/STRONG&GT (CREAM, NATURAL FLAVORING), & ITSTRONG&GTWATER, SEMI-SWEET CHOCOLATE&LT/STRONG&GT (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, DEXTROSE, MILK FAT, SUNFLOWER LECITHIN), &LTSTRONG&GTMILK, SUGAR, YEAST, EGGS, CITRIC ACID, DOUGH CONDITIONER&LT/STRONG&GT (WHEAT GLUTEN, XANTHAN GUM, DEACTIVATED YEAST, ASCORBIC ACID, MICROBIAL ENZYMES), &ITSTRONG&GTSALT, DEACTIVATED YEAST, &LT/STRONG&GT TOPPED WITH: &LTSTRONG&GTCHOCOLATE ICING &LT/STRONG&GT (SUGAR, WATER, MALTODEXTRIN, COCOA [ALKALIZED], CORN SYRUP, CULTURED DEXTROSE, GUMS [GELLAN, LOCUST BEAN, XANTHAN], NATURAL FLAVOR, SODIUM ACID SULFATE, SODIUM CITRATE).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Roll

Flavor
ChocolateySweetButtery
Texture
FlakySoft
Commonly used for
BreakfastSnackingOn The Go
Dairy Free? Wegmans Chocolate Croissant, Chocolate | Spoonful