Is Wegman's Gluten Free Mozzarella Sticks Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • enzymes

enzymes

Dietitian note

Enzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Breaded mozzarella sticks deliver mild, milky cheese with a chewy, stretchy center and a crisp golden exterior when heated. Commonly served as appetizers, snacks, or party finger food; reviewers note reliable oven or air-fryer performance, quick reheating, and generally kid-friendly appeal, though some report occasional uneven melting and surface crispness.

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Ingredients

Mozzarella (pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Natamycin), Batter (yellow Corn Flour, Rice Flour, Corn Starch, Sea Salt, Cream Of Tartar, Sodium Bicarbonate, Garlic Powder, Onion Powder, Expeller Pressed Canola Oil, Xanthan Gum, Spices), Eggs, Gluten Free Bread Crumbs (brown Rice Flour, White Rice Flour, Potato Starch, Tapioca Flour, Brown Sugar, Canola Oil, Eggs, Potato Flour, Yeast, Guar Gum, Salt), Expeller Pressed Canola Oil, Potato Starch, Corn Flour, Garlic Powder, Sea Salt, Sugar, Onion Powder, Paprika, Basil, Oregano, Black Pepper, Parsley. Contains: Eggs And Milk.

Check Wegman's Gluten Free Mozzarella Sticks against your own diets in the app.

About this product

Snack · Stick, Frozen

Flavor
SavorySalty
Texture
CrunchyGooey
Commonly used for
SnackingDippingSide Dish