Is Wegmans Mushroom & Sherry Wine Puffs GERD Friendly?
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Why it's not GERD friendly
- pasteurized cream
- heavy cream
- cream
- cream cheese
- garlic powder
- milk
- pasteurized cultured milk
pasteurized cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Mushrooms, Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cream Cheese (pasteurized Cultured Milk And Cream, Salt, Stabilizers [guar And Carob Bean Gums]), Sauteed Onions (onion, Natural Onion Flavor [gum Arabic, Natural Flavors, Rice Concentrate, Maltodextrin]), Heavy Cream (milk, Cream), Clarified Butter (pasteurized Cream), Canola Oil, Sherry Wine, Corn Starch, Contains Less Than 2% Of Each: Salt, Egg Whites, Modified Corn Starch, Garlic Powder, Dextrose, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Spice, Thyme. Contains Eggs, Milk, and Wheat.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 7 ingredients that contain dairy.
Details →Similar Products
About this product
Snack · Piece