Is Wegmans Organic White Balsamic Dressing Vegetarian?
Description
Light, tangy-sweet flavor with mild acidity and a smooth, pourable, slightly syrupy texture; commonly used for dressing salads, drizzling over roasted vegetables, glazing grilled proteins, or adding brightness to grain bowls. Customers report balanced sweetness, versatile use, convenient pour consistency, and occasional notes that some find it sweeter than expected.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, tangy-sweet flavor with mild acidity and a smooth, pourable, slightly syrupy texture; commonly used for dressing salads, drizzling over roasted vegetables, glazing grilled proteins, or adding brightness to grain bowls. Customers report balanced sweetness, versatile use, convenient pour consistency, and occasional notes that some find it sweeter than expected.
Ingredients
water, organic high oleic sunflower oil, organic white balsamic vinegar, organic extra virgin olive oil, organic distilled vinegar, organic sugar, sea salt, organic onion puree, organic lemon juice concentrate, organic garlic puree, organic dehydrated garlic, organic black pepper, xanthan gum, organic parsley, organic oregano, organic thyme, organic rosemary extract, organic flavor.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.