Is Wei Chuan Dumpling Sauce Original 190ml Vegetarian?
Description
Light, smooth dipping sauce with balanced savory and tangy notes and a subtle sweetness; mouthfeel is thin and fluid. Commonly used for dumplings, potstickers, spring rolls, and as a dipping or finishing sauce. Reviewers note consistent flavor, convenience in a small bottle, versatility, and suitability for everyday use, casual occasions.
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Description
Light, smooth dipping sauce with balanced savory and tangy notes and a subtle sweetness; mouthfeel is thin and fluid. Commonly used for dumplings, potstickers, spring rolls, and as a dipping or finishing sauce. Reviewers note consistent flavor, convenience in a small bottle, versatility, and suitability for everyday use, casual occasions.
Ingredients
Soy Sauce (Water, Soybean, Wheat, Salt), Sugar, Vinegar (Water, Alcohol, Fructose), Water, Blended Sesame Oil (Sesame Oil, Soybean Oil), Monosodium Glutamate, Garlic, Salt, Mustard Flavor, Chili Extract.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.