Is Well & Good Bakery Seeded Sliced Bread GERD Friendly?
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Ingredients
Gluten Free Flour Blend (Corn Starch, Corn Flour, Tapioca Flour, Potato Flour, Organic Psyllium Husk, Cellulose Powder, Xanthan Gum, Flaxseed Flour, Buckwheat Flour, Organic Spirulina), Seeds (Linseed, Sunflower Seeds, Poppy Seed), Filtered Water, Canola Oil, Brown Sugar, Brach Yeast, Baking Powder, Sea Salt, Vinegar.
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