Is Western Family European Wieners In Natural Lamb Casing GERD Friendly?
Why it's not GERD friendly
- natural lamb casing
- pork
natural lamb casing
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Water, Sugars (Glucose Solids, Dextrose), Salt, Spices and Spice extracts (mustard), Sodium phosphate, Sodium erythorbate, Sodium nitrite, Smoke, Natural Lamb Casing.
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Often paired with GERD Friendly
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About this product
Meat · Stick


