Is WESTERN, FAT FREE SWEET & SMOOTH DRESSING Gluten Free?
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Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SUGAR, TOMATO PASTE, MODIFIED CORN STARCH, SALT, XANTHAN GUM, SPICES, PROPYLENE GLYCOL ALGINATE, PAPRIKA, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), NATURAL FLAVOR, COLORS ADDED, SOYBEAN LECITHIN, DL ALPHA TOCOPHERYL ACETATE (VITAMIN E).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.