Is WHEY PROTEIN BAR, PEANUT BUTTER CREAM Vegan?
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Ingredients
DETOUR WHEY PROTEIN BLEND [(WHEY PROTEIN CONCENTRATE, HYDROLYZED WHEY PROTEIN, WHEY PROTEIN CRISPS (WHEY PROTEIN CONCENTRATE, RICE FLOUR), WHEY PROTEIN ISOLATE), CALCIUM CASEINATE], GLYCERLEAN [99.7% USP GLYCERINE, TAURINE, L-LEUCINE, CLA], MILK CHOCOLATE FLAVORED COATING [MALTITOL, PALM KERNEL OIL, NON-FAT DRY MILK SOLIDS, COCOA POWDER, SOY LECITHIN, SALT, NATURAL FLAVOR], PEANUT BUTTER LAYER [MALTITOL, PALM KERNEL AND PALM OIL, PEANUT BUTTER, DEFATTED PEANUT FLOUR, NON FAT DRY MILK SOLIDS, WHEY POWDER, PEANUTS, SALT, SOY LECITHIN], SOY PROTEIN ISOLATE, HYDROLYZED GELATIN, WATER, PEANUT BUTTER (PEANUTS), PEANUT FLOUR, SUNFLOWER OIL, NATURAL AND ARTIFICIAL FLAVORS, PEANUT OIL, SALT, POTASSIUM SORBATE (AS A PRESERVATIVE), SUCRALOSE, NEOTAME.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.