Is WHIPPED CHOCOLATE FLAVORED FROSTING, WHIPPED CHOCOLATE Dairy Free?

Description
Whipped chocolate flavored frosting is a popular choice for those looking for a delicious and convenient frosting option. With its easy-to-spread consistency, it is perfect for decorating cakes, cupcakes, and brownies. The frosting is also easy to store, making it a convenient option for both home bakers and professionals. People love the taste of this frosting, appreciating its rich and indulgent chocolate flavor. Overall, whipped chocolate flavored frosting is a versatile and tasty choice for all your dessert needs.

Description
Whipped chocolate flavored frosting is a popular choice for those looking for a delicious and convenient frosting option. With its easy-to-spread consistency, it is perfect for decorating cakes, cupcakes, and brownies. The frosting is also easy to store, making it a convenient option for both home bakers and professionals. People love the taste of this frosting, appreciating its rich and indulgent chocolate flavor. Overall, whipped chocolate flavored frosting is a versatile and tasty choice for all your dessert needs.
Ingredients
Sugar, Water, Vegetable Oil Shortening (Palm Oil, Canola Oil, Mono- and Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate), Corn Syrup, Cocoa Powder Processed with Alkali, Contains 2% or Less of: Cornstarch, Modified Food Starch, Cellulose Gum, Cellulose Gel, Modified Gum Acacia, Salt, Natural and Artificial Flavor, Caramel Color, Sodium Acid Pyrophosphate, Preservative (Potassium Sorbate), Citric Acid, Sodium Citrate, Phosphoric Acid.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.