Is WHITE CHICKEN SAUSAGE FOR FRYING GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic
- distilled vinegar
garlic
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHICKEN BREAST WITH RIB MEAT, CHICKEN SKIN, WATER, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, EGG YOLKS, WATER, SUGAR, SALT, CALCIUM DISODIUM EDTA AS A PRESERVATIVE AND NATURAL FLAVORING), SEASONING (SALT, DEXTROSE, MALTODEXTRIN, GARLIC AND ONION POWDERS, NATURAL FLAVOR, SPICE EXTRACTS, DISODIUM INOSINATE AND DISODIUM GUONYLATE, OLEORESIN PAPRIKA, BHA AND BHT), SALT, SEASONING (DEXTROSE, CARRAGEENAN GUM, MALTODEXTRIN, SALT, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUONYLATE, SPICE EXTRACT, BHA AND BHT), SODIUM CITRATE, SODIUM DIACETATE.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Poultry · Patty