Is WHITE FUDGE COVERED PRETZELS, WHITE FUDGE Gluten Free?
Description
Crunchy pretzel centers contrast with a smooth, sweet coating, delivering a crisp bite and creamy finish. Often enjoyed as a snack, party treat, movie-night nibble, or informal gift. Reviewers commonly note consistent crunch and pleasant sweetness, while some report occasional uneven coating or broken pieces on arrival and packaging concerns.
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Description
Crunchy pretzel centers contrast with a smooth, sweet coating, delivering a crisp bite and creamy finish. Often enjoyed as a snack, party treat, movie-night nibble, or informal gift. Reviewers commonly note consistent crunch and pleasant sweetness, while some report occasional uneven coating or broken pieces on arrival and packaging concerns.
Ingredients
White Fudge (Sugar, Partially Hydrogenated Palm Kernel And Palm Oils, Milk, Nonfat Milk, Soy Lecithin, Artificial Flavor), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup, Soy Lecithin, Salt, Yeast, Barley Malt (Barley, Wheat Flour, Dextrose), Sodium Bicarbonate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.