Is White Pizza Crust, 12 Inch GERD Friendly?
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Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Flour, Olive Oil, Yeast, Sea Salt, Sunflower Oil, Wheat Gluten, Raw Sugar, Cultured Wheat Starch, Cultured Wheat Flour, Vinegar, Cultured Sugar, Semolina Flour, Ground Millet, Sugar, Salt, Natural Flavor, Enzymes, Dough Conditioner (Ascorbic Acid)
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