Is White sandwich GERD Friendly?
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Ingredients
Wheat flour, water, yeast, vinegar, iodised salt, cultured wheat flour, canola oil, soy flour, wheat gluten, vegetable emulsifiers (471, 472e, 481), vitamins (thiamin, folic acid), processing aids (wheat). Contains soy, wheat, gluten. Made on a line that also produces products containing sesame. STORAGE
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