Is WHITE WINE & LEMON SAUCE Vegetarian?


Ingredients
WATER, SAUTERNE WINE, BUTTER, LEMON JUICE (WATER, LEMON JUICE FROM CONCENTRATE, SODIUM BENZOATE, SODIUM METABISULFITE, AND SODIUM SULFITE (TO PRESERVE FRESHNESS), AND LEMON OIL), FOOD STARCH-MODIFIED, WHEAT FLOUR, CONTAINS LESS THAN 2% OF CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL JUICES, SALT, SUGAR, CHICKEN FAT, HYDROLYZED (WHEAT AND CORN GLUTEN, SOY) PROTEINS, DRIED WHEY, MALTODEXTRIN, NATURAL FLAVORING, PARTIALLY HYDROGENATED COTTONSEED AND SOYBEAN OIL, CORN OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, YEAST EXTRACT, LACTIC ACID, VEGETABLE COLORS (TURMERIC AND ANNATTO), POTASSIUM SORBATE (TO PRESERVE FRESHNESS), AND YELLOW #5.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


