Is WHOLE FOODS MARKET, SOURDOUGH GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

UNBLEACHED UNBROMATED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON (REDUCED), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SEA SALT, MALT FLOUR (MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE), YEAST.

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About this product

Bread · Loaf

Flavor
Neutral
Texture
Soft
Commonly used for
SandwichMeal PrepSnacking