Is WHOLE GRAIN BREAD Dairy Free?


Ingredients
WATER, WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR, WHOLE OAT GROATS, WHEAT GLUTEN, WHOLE OAT FLOUR, HONEY, CONTAINS 2% OR LESS OF THE FOLLOWING: BROWN SUGAR, CANOLA OIL, OAT FLAKES, YEAST, CRACKED OATS, SUGAR, QUINOA FLAKES, ROLLED OATS, SALT, CULTURED WHEAT FLOUR, TOASTED STEEL CUT OATS, OAT BRAN, ORGANIC WHEAT STARCH, ORGANIC SOY LECITHIN, SPICES, VINEGAR, ASCORBIC ACID, ENZYMES.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Bread · Loaf


