Is Wholly Veggie Mozzarella Style Sticks Alpha-Gal?
Description
Mild, cheese-like flavor with a crisp, golden exterior and a soft, melty interior when heated. Often served as a snack, appetizer, or party finger food alongside marinara or dipping sauces. Reviewers commonly note reliable crisping and decent meltability, though some report uneven texture or a milder-than-expected flavor and occasional oiliness.
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Description
Mild, cheese-like flavor with a crisp, golden exterior and a soft, melty interior when heated. Often served as a snack, appetizer, or party finger food alongside marinara or dipping sauces. Reviewers commonly note reliable crisping and decent meltability, though some report uneven texture or a milder-than-expected flavor and occasional oiliness.
Ingredients
Plant based style mozzarella: Filtered water, Coconut oil, Potato starch, Modified starch (potato and tapioca), Chickpea protein, Sea salt, Potato protein, Natural flavour (vegan sources), Lactic acid, Beta carotene (colour). In a coating of: Water, Panko bread crumb (rice flour, pea protein, dextrose, baking soda), Rice flour, Modified corn starch, Potato starch, Sunflower oil, Corn flour, Rice starch, Dehydrated cauliflower powder, Sea salt, Yeast extract, Sodium acid pyrophosphate, Baking soda, Spice, Xanthan gum, Garlic powder, Onion powder. Sauce: Water, Tomato paste, Cane sugar, Vinegar, Salt, Dried garlic, Modified potato starch, Sunflower oil, Herbs, Spices, Xanthan gum.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.