Is Wholly Veggie Mozzarella Style Sticks Dairy Free?

Description
Mild, cheese-like flavor with a crisp, golden exterior and a soft, melty interior when heated. Often served as a snack, appetizer, or party finger food alongside marinara or dipping sauces. Reviewers commonly note reliable crisping and decent meltability, though some report uneven texture or a milder-than-expected flavor and occasional oiliness.

Description
Mild, cheese-like flavor with a crisp, golden exterior and a soft, melty interior when heated. Often served as a snack, appetizer, or party finger food alongside marinara or dipping sauces. Reviewers commonly note reliable crisping and decent meltability, though some report uneven texture or a milder-than-expected flavor and occasional oiliness.
Ingredients
Plant based style mozzarella: Filtered water, Coconut oil, Potato starch, Modified starch (potato and tapioca), Chickpea protein, Sea salt, Potato protein, Natural flavour (vegan sources), Lactic acid, Beta carotene (colour). In a coating of: Water, Panko bread crumb (rice flour, pea protein, dextrose, baking soda), Rice flour, Modified corn starch, Potato starch, Sunflower oil, Corn flour, Rice starch, Dehydrated cauliflower powder, Sea salt, Yeast extract, Sodium acid pyrophosphate, Baking soda, Spice, Xanthan gum, Garlic powder, Onion powder. Sauce: Water, Tomato paste, Cane sugar, Vinegar, Salt, Dried garlic, Modified potato starch, Sunflower oil, Herbs, Spices, Xanthan gum.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.