Is Wicked Kitchen Garlic Bread Stuffing 130G Dairy Free?
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Ingredients
INGREDIENTS: Wheat Flour, Wheat Sourdough Croutons (30%)[Wheat Flour, Sunflower Oil, Sourdough(Wheat), Yeast, Oat Fibre, Salt, Brandy Vinegar, Wheat Starch, Antioxidant (Extracts of Rosemary)], Garlic (12%), Toasted Garlic Powder (3.5%), Dried Wheat Sourdough, Sugar, Salt, Dried Onion, Dried Parsley, Oregano, Rosemary. Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin
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500K+ users • 4.6★ rating
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not gluten free as it lists 4 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Wicked Kitchen Garlic Bread Stuffing 130G is available at 1 retailer
About this product
Dressing · Pouch, Dried