Is Wild Alaskan Salmon and Wild North Pacific Shrimp in Lemon, Garlic & Herb Sauce GERD Friendly?
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Why it's not GERD friendly
- lemon juice concentrate
- dehydrated garlic
- distilled vinegar
lemon juice concentrate
Dietitian noteCitrus fruits like oranges, lemons, grapefruits, and limes are acidic. This high acidity level can irritate the lining of the esophagus, which is already inflamed in individuals with GERD. This irritation can lead to heartburn, acid reflux, and other uncomfortable symptoms. Whole fruits and juices are likely to lead to discomfort.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
SALMON, MARINADE (WATER, SOYBEAN OIL, DISTILLED VINEGAR, CORN STARCH, SALT, SUGAR, DEHYDRATED GARLIC, BUTTERMILK, XANTHAN GUM, NATURAL FLAVOR, DEHYDRATED ONION, SPICES, FRUIT AND VEGETABLE JUICE FOR COLOR, CELLULOSE GUM, LEMON JUICE CONCENTRATE), SHRIMP (SHRIMP, SALT)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
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About this product
Seafood · Frozen, Packet, Pouch, Whole