Is WILD SALMON, SWEET GLAZED GERD Friendly?
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Ingredients
PINK SALMON, WATER, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL), SUGAR, MALTODEXTRIN, SALT, SPICE, HOT SAUCE (CAYENNE PEPPER, DISTILLED VINEGAR, SALT, GARLIC), SOY SAUCE (WHEAT, SOYBEANS, SALT), GARLIC POWDER, NATURAL FLAVOR, VINEGAR, MALIC ACID, GUAR GUM, BARLEY MALT EXTRACT, STEVIA LEAF EXTRACT.
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