Wilton Chocolate Cookie Hoppy Easter House Kit, Chocolate Cookie

Ingredients

CHOCOLATE COOKIES: ENRICHED WHEAT FLOUR (WHEAT FLOUR. NIACIN, IRON, ASCORBIC ACID AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL), WATER, INVERT SUGAR, COCOA POWDER, BAKING SODA, NATURAL VANILLA FLAVOR. LIGHT GREEN READY-TO-USE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL FLAVOR, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, YELLOW 5, BLUE 1. YELLOW READY-TO-USE ICING: SUGAR, WATER, PALM OIL SHORTENING, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL FLAVOR, S POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), CITRIC ACID, YELLOW 5. WHITE READY-TO-USE ICING: SUGAR, WATER, VEGETABLE SHORTENING (PALM OIL, MODIFIED PALM OIL, MONOAND DIGLYCERIDES, POLYSORBATE 60), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, CORN STARCH, MODIFIED CORN STARCH, SALT, ACETYLATED MONOGLYCERIDES, ARTIFICIAL VANILLA FLAVOR, TITANIUM DIOXIDE (COLOR), CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), POLYSORBATE 60. EASTER SPRINKLE MIX: SUGAR, DEXTROSE, CORN STARCH, PALM OIL, DEXTRIN, GLUCOSE SYRUP, TAPIOCA STARCH, MAGNESIUM STEARATE, GUM ARABIC, SOY LECITHIN, MICA-BASED PEARLESCENT PIGMENTS, ARTIFICIAL VANILLA FLAVOR, CONFECTIONER'S GLAZE, XANTHAN GUM, PAPRIKA, CARNAUBA WAX, TITANIUM DIOXIDE (COLOR), YELLOW 5, RED 3, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1, YELLOW 6, BLUE 1 LAKE, BHT (ANTIOXIDANT), RED 40.