Is Wong Wing Spring Rolls Vegetable GERD Friendly?
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Ingredients
Spring Rolls: Filling (cabbage, Carrots, Water Chestnuts, Red Peppers, Onions, Potatoes (potatoes, Vegetable Oil (canola And/or Soybean And/or Cottonseed And/or Sunflower), Sodium Phosphate, Sugars (dextrose)), Modified Corn Starch, Sugar, Salt, Green Beans, Green Portion Onions, Sesame Oil, Dehydrated Garlic, Spices), Wrapper (water, Wheat Flour, Liquid Whole Egg), Canola Oil. Contains: Egg, Wheat, Sesame.
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