Is Woolworths Brown Sponge Cake Iced With Fresh Cream & Jam each Dairy Free?

Ingredients

Sponge Cake (Wheat Flour, Sugar, Egg, Water,Milk Solids, Raising Agents (500, 541, 452), Humectants (420,1520), Emulsifiers (471, 475), Salt, Acidity Regulators (570, 330), Vegetable Gums (415, 412), Wheat Starch, Natural Flavour, Natural Colour Riboflavin)), Thickened Cream (Cream (Milk), Beef Gelatine), Icing (Shortening (Palm Oil, Emulsifiers (435, 471), Antioxidant (307b)), Water, Icing Sugar (Sucrose, Wheat Starch), Natural Colour, Water, Cocoa, Natural Flavour, Natural Colours, Emulsifier (433), Acidity Regulator (Citric Acid), Preservative (202)), Raspberry Flavoured Filling (Sugar, Apple (Reconstituted Puree), Water, Thickener (440), Acidity Regulators (330, 333), Natural Flavour, Antioxidant (300), Natural Colours (120,163)), Sprinkles (Soy, Wheat).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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