Is Woolworths Classic Shredded Coleslaw 200g Gluten Free?
Description
Ready to eat pre shredded salad delivers a mild tang and creamy profile with a crisp, shredded texture. Commonly used as a sandwich or burger topping, side for barbecues, or quick picnic salad. Reviewers often note convenient packaging and consistent crunch, while some report occasional softness or uneven dressing distribution.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Ready to eat pre shredded salad delivers a mild tang and creamy profile with a crisp, shredded texture. Commonly used as a sandwich or burger topping, side for barbecues, or quick picnic salad. Reviewers often note convenient packaging and consistent crunch, while some report occasional softness or uneven dressing distribution.
Ingredients
Cabbage (90%), Carrot (10%), Ingredients and percentages may vary due to seasonal and processing variability
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.