No. This product is not vegan as it lists 6 ingredients that derive from animals and 3 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is World Kitchen Ricotta & Spinach Agnolotti Vegan?

No. This product is not vegan as it lists 6 ingredients that derive from animals and 3 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Pasta (60%) [Durum Wheat Semolina, Water, Free Range Egg], Filling (40%) {Ricotta Cheese [Whey (Milk), Salt, Acidity Regulators (260, 270)], Breadcrumbs [Wheat Flour, Water, Salt, Dry Yeast], Spinach, Potato Flakes [Potatoes, Emulsifier (471), Acidity Regulator (330)], Parmesan Cheese [Milk, Tapioca Starch, Salt, Starter Culture, Enzyme (Non-Animal Rennet)], Vegetable Oil, Spinach Flakes, Salt, Spinach Powder, Yeast Extract, Black Pepper, Nutmeg}. CONTAINS GLUTEN, WHEAT, EGG, MILK.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Explore other diets

Often paired with Vegan

VegetarianMaybe

This product may or may not be vegetarian as it lists 4 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Pasta · Frozen

Flavor
SavoryNuttyUmamiRich
Texture
SoftCreamy
Commonly used for
Meal PrepLunch
Vegan? World Kitchen Ricotta & Spinach Agnolotti | Spoonful