Is WOWBUTTER Peanut Free Spread Creamy Alpha-Gal?

Description
Wowbutter peanut free spread creamy is a multiple award-winning, nutritious spread that is soy-based and made with plant protein. It contains naturally occurring Omega 3 oils, providing quality nutrition. Made with all-natural ingredients, Wowbutter does not contain added colors, flavors, preservatives, or hydrogenated oils. The product is minimally processed and manufactured in a 100% peanut-free and tree nut-free facility. Wowbutter utilizes soybeans, which are known for their sustainability and protein-rich properties. Additionally, soybeans require less water per ton of output compared to other plant sources. Unfortunately, no information is available about what people say about the product.

Description
Wowbutter peanut free spread creamy is a multiple award-winning, nutritious spread that is soy-based and made with plant protein. It contains naturally occurring Omega 3 oils, providing quality nutrition. Made with all-natural ingredients, Wowbutter does not contain added colors, flavors, preservatives, or hydrogenated oils. The product is minimally processed and manufactured in a 100% peanut-free and tree nut-free facility. Wowbutter utilizes soybeans, which are known for their sustainability and protein-rich properties. Additionally, soybeans require less water per ton of output compared to other plant sources. Unfortunately, no information is available about what people say about the product.
Ingredients
Toasted Soy, Soy Oil, Granulated Cane Sugar, Monoglyceride (From Vegetable Oil), Sea Salt, Made With Non-gmo Canadian Toasted Soy
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


