Is Wright Brand Applewood Real Wood Smoked Thick Cut Sliced Bacon, 24 oz GERD Friendly?
Description
Applewood smoked thick cut bacon offers a pronounced smoky sweet flavor with a meaty chew and crisping edges; slices hold shape for frying, baking, or grilling. Common uses include breakfast, sandwiches, burgers, salads, and casseroles. Customer reviews often note robust smoke flavor, pack size, and occasional variability in slice thickness.
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Why it's a maybe for GERD friendly
- sodium nitrite cured with water
- cured with water
sodium nitrite cured with water
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Description
Applewood smoked thick cut bacon offers a pronounced smoky sweet flavor with a meaty chew and crisping edges; slices hold shape for frying, baking, or grilling. Common uses include breakfast, sandwiches, burgers, salads, and casseroles. Customer reviews often note robust smoke flavor, pack size, and occasional variability in slice thickness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite Cured With Water, Sodium Nitrite
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Where to buy
Wright Brand Applewood Real Wood Smoked Thick Cut Sliced Bacon, 24 oz is available at 10 retailers
About this product
Meat · Slice