Is Wyler's Bouillon Cubes - Beef Reduced Sodium Gluten Free?

Ingredients

Beef Bouillon Type Flavor (Sugar, Hydrolyzed Soybean/corn Protein, Hydrolyzed Soybean Protein, Hydrolyzed Corn Gluten, Monosodium Glutamate, Natural Flavoring, Hydrolyzed Wheat Gluten, Autolyzed Yeast Extract, Beef, Salt, Maltodextrin (Corn), Beef Extract, Caramel Color, Onion Powder, Garlic Powder, Spice And Herb), Salt, Sugar, Corn Syrup Solids, Potassium Chloride, Onion Powder, Sodium Bicarbonate, Monosodium Glutamate, Beef Fat (Beef Fat, Bha, Bht, Citric Acid), Contains Less Than 2% Of: Silicon Dioxide (Anti-caking Agent), Garlic Powder, Caramel Color, Disodium Inosinate And Guanylate, Water, Calcium Silicate (Anti-caking Agent)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Wyler's Bouillon Cubes - Beef Reduced Sodium is available at 3 retailers

About this product

Seasoning · Cube